Somerset West, Cape Town, South Africa · Permanent · Food & Beverage
Head Chef — Italian Restaurant Somerset West | Wine Farm Salary: R20K – R25K | Live Out A brand new Italian restaurant on a beautiful Wine Farm in Somerset West is looking for a passionate, vibrant and people-orientated Chef who loves Italian food as much as they love creating experiences. Be the face of our "Theatre of Food" experience! The Vibe: We are looking for a "Hospitable Chef" — someone whose passion for Italian food is matched only by their love for people You are the face of our 'Theatre of Food' You are vibrant, charismatic, and thrive in an open-kitchen environment where you interact with guests as much as you do with ingredients Engage with estate visitors during our Aperitivo hours The Skillset: Pasta Craft: You have "gold in your hands." You are a master of fresh pasta and can turn a few simple ingredients into a masterpiece Production Logic: You can pivot from a high-pressure Saturday night service to a Tuesday morning deli-production session (frozen meals/retail) with ease and organization Engage with estate visitors during our Aperitivo hours The Business Mind: You understand food costing and waste management You treat the kitchen like it's your own business (which, through our partnership track, it could be)