Stellenbosch, South Africa · Permanent · Food, Beverage & Restaurant
So, some of the requirements we are looking for as follows – Must have own transport Must have at least 3 years of quality management experience Must communicate and work well with a team Fluent English essential spoken and written Afrikaans spoken is a big plus due to the nature of the clients. Must be able to work weekends and evening shifts, We are open to different levels of experience, we have a GM so they would be working under him, We are open to different levels and salaries would be based on experience.